Juniper Berries Whole, by Herb Co, Juniperus Communis, Common Juniper, from Bosnia, Kosovo & USA, Kosher, to Flavor Food, Beer, Gin & Used in Potpourri, Skin & Hair Products, 1 lb

These were very good. Fragrant, fresh, flavorful.

Good product, great price. Very dry though (not like fresh juniper) - make sure you grind them up very fine before using them in a stew, or they will be a very crunchy surprise to the eater (they don’t soften with cooking). Good flavor - not too strong (I think fresh might have a stronger flavor). I did find a maple seed mixed in with mine, so you know these were foraged!

Couldn't find these in local stores. Add a nice flavor to sauerkraut, especially when mixed with Caraway seeds. I will buy more when these run out. They are dried, as the description says. Best if soaked in hot water first.

They are what they say they are. As far as I can tell the quality is good but this is the first time I have purchased juniper berries.

Great quality Juniper Berries. I ground them up for a recipe to make ham from pork loin. They are very fragrant and had great taste.

Used these juniper berries when making my own gin! They pack quite a punch in terms of flavor and aromatics! Much fresher with higher oil content than some other brands. And you get a lot more than you need! Also those berries have been useful in soap making, potpourri, incenses.

I bought these so I can recreate the chipotle carnitas and yes these are the right taste, sweet, Does the job, I got a big bag that will last me a long time, maybe should have got a smaller bag since you only use a few to cook each time. I also have to remove them after cooking since it's not in powder form, they are not easy to crush. Good value for money and sweet great!

These were a perfect addition to our simmering potpourri recipes!