Fotouzy Plastic Cutting Boards for Kitchen, Flexible Cutting Mats Set of 7, BPA-Free, Non-Porous, Dishwasher Safe, 15x12 In, 7 Translucent Colors

Perfect for what I need . The material is sturdy and flexible at some time it’s easy to clean and has a good grip for the price it’s a excellent choice

Excellent flexible cutting board for such a great price. These are so easy to use for slicing jobs that just need countertop protection, not a whole drainage channel system. They also clean easily and don’t warp in the dishwasher if you take them out and lie them flat right at the end of the cycle

These save a lot of time washing my good wood cutting boards, and are soft enough that they don't dull my knives. The downside is that they scratch easily. A necessary trade-off.

They last about 6 months. They do get knife marks. I place in dishwasher to clean. We conveniently use daily.

Good price and versatile. I cut some down to smaller sizes. There are thinner than others I have bought, but they work fine. At this price I can replace as needed. I like the clear better than colors. I recommend and will buy again.

I've been looking for replacements for my THIN cutting boards for a long time. I watched the video to make sure that they were really flexible enough to roll up. I would write happy reviews of my old products but they seem to be gone. So I'm reviewing this one that I took a chance on, expecting that they might be the big clumsy thick ones that I don't love. But surprise, they are perfect! The advantage of thin boards is that you can roll them to the point that you can just pour cut veggies into a small jar opening or sandwich-sized ziplock bag, just like a funnel. I have thick cutting boards too. I wouldn't say that they are more durable than the thin ones, actually. I've had both kinds for years, and they wear out at about the same rate. Thick ones are useful in that you cut them to fit in the freezer and use them as trays to freeze raw biscuits and tortillas on a flat surface. But the thin boards have a lot more uses as well. We keep one with each of the brooms, because they have a razor-thin edge that allows one to sweep up the smallest particles of dust, and they are so light weight that we can hold them in hand while sweeping. Great colors! The plastic cutting board market has decided that grayscale is the way to go. I prefer color. I also prefer that it has no non-skid backing. I don't know where people are cutting their food but I've never had an issue with my plastic boards sliding around on any surface. Smooth is better--easier to clean, doesn't wear out as fast. (The backing basically amounts to pre-scoring before a knife ever touches the other side.) Finally, THANK YOU for not drawing cute animal faces on all the boards. We are vegan and we'd rather not be reminded how other people treat animals. I'm buying a second pack before the company decides to discontinue this excellent product.

Was shocked at the quality and thickness of these. I was concerned they were going to be too flimsy.

These are great! Glad to have several. You can wash by hand or put on the top rack in the dishwasher!

nice

Good size, bugger to peel off the worktop, but not a problem!

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I have an older teak cutting board from Ikea. I didn’t want to toss it out, but didn’t want to use that surface anymore either. I actually place these perfectly on top and then rinse them in the dishwasher.

very useful, you can put them in the dishwasher