Cook N Home 10-Piece Stainless Steel Cookware Set

I tried each pan for the magnet inductive stove top that I use. Grandson prefers the little one qt bowl, which he heated some canned soup. It did not burn , even though I used a higher heat than normal. I did not need to scrub anything. It has a 10 inch frying pan, 1 qt pot, 2 qt pot, 3 qt kettle, 5 qt kettle. The bottom is very thick for even cooking. I have not seen a higher quality cookware that would compare. The sizes are for small family cooking. A bigger frying pan might be nice. But I have one. I am very pleased with the quality of cookware & the quick shipment, UPS was running day & night this week, possibly back logged, but I got mine fast. I love My Duxtop magnetic inductive stoves, no raging heat burning me, the energy savings is applied to faster cooking, but once the water boils, you can reduce the cooking temperature to #1. Water boils at 212 deg, at Altitude of 2000 feet, 208 degrees. No matter how much more heat you can add to it, the water will not get any hotter, it will just boil over. In that case, you would need a pressure cooker, but warn me when you cook, I need time to run. I saw a 12 piece set without insulated handles, but I got a good bargain, even if the insulated handles are not necessary on a magnetic induction stove. I tried porcelain steel pots, they are good, but if you overheat, the porcelain will crack & chip, I have a regular steel pan, it is great for frying, but it rusts faster than cast iron. Cast iron is good, but very heavy, it takes time to heat up, but great for people that cook on high. So CooknHome has won my heart, it is light enough to warm up quickly, with even heat, easy to clean, & the stainless is thick enough, you do not need to worry about wearing out the finish. I use the magnetic inductive stove tops, for safety & Efficiency. They will not set grease on fire, grease burns at 500 deg, the stove shuts down at 400 deg. I can cook eggs at 300 watts, I can boil water at 1500 watts, & none of the heat comes around the pan to burn my arms. If I make a mess while cooking, I can lift the pot & wipe it off, nothing can get caught below the cooking pot. The stove top only gets as hot as the pan warming it.

Looking great , heavy . I wish the handles being placed higher but most of manufacturers placing the handle the same position which is why I can't complain

son hermosas y la calidad 10/10 valen la pena

🥲 جيده وتم استخدامها لمده 3 شهور وأكثر وممتازه بس كان فيه تمزق ربله في احد القدور مناسبه للعائله

Purchased the Cook N Home Stainless Steel Cookware Sets 10-Piece wth silicone handles for my daughter. She's so happy with this set & quickly donated her awful aluminum ones to a scrapyard for recycling. These pots (and pan) are lightweight with a heavy bottom. As with all stainless steel, if you take good care of them, they'll last many years. There was another for a better price than these & just as good, but I chose this set for the addition of the silicone handles on pots, pan & lids. Hints for care on all stainless steel cookware: Use oil when cooking (amount & type is your choice). Medium heat to prevent risk of burning food items. For stuck-on food clean-up, use the same type of scrubbie brush/cloth used for cast iron pans. Wire scrubbers leave scratches. Excellent seller, arrived well-packaged & great condition.