---
product_id: 379218387
title: "Petty Chef Knife"
brand: "mitsumoto sakari"
price: "₹ 8474"
currency: INR
in_stock: true
reviews_count: 13
category: "Mitsumoto Sakari"
url: https://www.desertcart.in/products/379218387-petty-chef-knife
store_origin: IN
region: India
---

# Ergonomic rosewood handle 5.5-inch ultra-thin blade 3-layer 9CR18MOV high carbon steel Petty Chef Knife

**Brand:** mitsumoto sakari
**Price:** ₹ 8474
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice Like a Pro, Impress Like a Boss

## Quick Answers

- **What is this?** Petty Chef Knife by mitsumoto sakari
- **How much does it cost?** ₹ 8474 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.in](https://www.desertcart.in/products/379218387-petty-chef-knife)

## Best For

- mitsumoto sakari enthusiasts

## Why This Product

- Trusted mitsumoto sakari brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Sleek & Ultra-Thin Blade:** 5.5-inch blade designed for flawless slicing, preserving flavor and texture.
- • **Effortless Culinary Control:** Ergonomic octagonal rosewood handle reduces wrist tension and enhances grip comfort.
- • **Elevate Your Kitchen Aesthetic:** Beautifully crafted knife in a sandalwood box—perfect for gifting or display.
- • **Precision-Crafted Japanese Edge:** Hand-forged 3-layer high carbon steel blade for razor-sharp, lasting performance.
- • **Artisan Quality Meets Modern Tech:** Traditional forging meets vacuum nitrogen cooling for superior durability.

## Overview

The MITSUMOTO SAKARI Paring Chef Knife is a 5.5-inch hand-forged Japanese kitchen essential featuring a 3-layer 9CR18MOV high carbon steel blade with vacuum nitrogen cooling for exceptional sharpness and durability. Its ergonomic rosewood handle offers balanced grip and reduced wrist fatigue, making it ideal for precise fruit and vegetable prep. Packaged in a stylish sandalwood box, this knife blends traditional craftsmanship with modern technology, perfect for passionate home cooks and professionals seeking both performance and elegance.

## Description

MITSUMOTO SAKARI preserves traditional Japanese hand-forging techniques while utilizing premium modern materials and state-of-the-art technology. Carrying on the spirit of Japanese knife-making, our kitchen knives have earned worldwide recognition and praise from countless professional chefs and home cooks. Japanese Forging Process Japanese hand forging technology combined with modern advanced technology. Japanese Forging Process Japanese hand forging technology combined with modern advanced technology. Japan Chef's Knife R&D Center MITSUMOTO SAKARI CO., LTD. is an independent design and development center located in Echizen City, Fukui Prefecture, Japan. Japan Chef's Knife R&D Center MITSUMOTO SAKARI CO., LTD. is an independent design and development center located in Echizen City, Fukui Prefecture, Japan. Tradition-Forged Blades "Hammered layer by layer using ancestral techniques. Each blade bears unique artisan marks." Tradition-Forged Blades "Hammered layer by layer using ancestral techniques. Each blade bears unique artisan marks." Hand-Honed Edge Perfection "Over 3 hours of meticulous polishing per blade. Achieves razor sharpness that lasts." Hand-Honed Edge Perfection "Over 3 hours of meticulous polishing per blade. Achieves razor sharpness that lasts." Human-Eye Precision Inspection "Every micron scrutinized under focused light. Setting the standard against imperfections." Human-Eye Precision Inspection "Every micron scrutinized under focused light. Setting the standard against imperfections." Exquisite Gift Packaging Packaged in a high-end sandalwood gift box to bring you a unique surprise. Exquisite Gift Packaging Packaged in a high-end sandalwood gift box to bring you a unique surprise.

Review: Great budget Japanese style knife - The MITSUMOTO SAKARI 5.5-inch paring knife has quickly become one of the most used tools in my kitchen. It strikes a perfect balance between traditional Japanese craftsmanship and modern ergonomic design. What’s to Love: Exceptional Sharpness: Out of the box, the 3-layer 9Cr18Mov high carbon steel blade is incredibly sharp. It glides through delicate fruit skins and firm vegetables like garlic and shallots with absolute ease. Superb Maneuverability: The 5.5-inch blade is a sweet spot for precision tasks. Whether I’m deveining shrimp, coring strawberries, or making decorative garnishes, the knife feels like an extension of my hand. Comfortable Ergonomics: The octagonal rosewood handle is a standout feature. It’s lightweight and well-balanced, which significantly reduces hand fatigue during long prep sessions. It also has a natural moisture resistance that ensures a secure grip even when my hands are wet. Stunning Presentation: It arrives in a beautiful sandalwood box, making it look much more expensive than it is. It would make a fantastic gift for any home cook. Things to Keep in Mind: Hand Wash Only: Because it's made of high carbon steel, this knife requires immediate drying after hand washing to prevent rust. Avoid the dishwasher at all costs. Delicate Blade: This is a precision instrument, not a heavy-duty cleaver. It excels at fine work but isn't meant for hacking through bone or frozen foods. Final Verdict For the price, you’re getting a high-performing, aesthetically pleasing knife that rivals much more expensive Japanese brands. If you do a lot of detailed vegetable and fruit prep, this paring knife is a worthy investment for your collection.
Review: Sharp - Very nice working knife for the kitchen. Comes very sharp in beautiful packaging. Sharpens easily with a quality steel and easy to maintain. Very large handle that fits the hand perfectly and allows absolute control of the knife blade and making it safe to use. The knife is nice looking also, very Japanese appearance and where it happens to be made.

## Features

- Precision In-Hand Control: Designed for hand-held paring tasks. This Japanese paring knife cores strawberries, deveins shrimp, and creates decorative cuts with accuracy. The compact blade keeps your hand close to the food for superior maneuverability.
- Ultra-Thin 9Cr18Mov Edge: Forged with 3-layer high carbon steel (HRC 60±1). And this fruit knife has been vacuum hardened to enhance its flexibility and maintain long-lasting sharpness, making it suitable for handling delicate fruits and soft vegetables.
- Ergonomic Rosewood Handle: This utility knife has improved its precision operability by being paired with an octagonal handle. Natural moisture resistance ensures a secure grip in wet conditions. Reduce hand fatigue caused by prolonged peeling and core removal.
- Compact 5.5-Inch Blade: The small knife blade keeps your hand close to the food for superior maneuverability. Excels on small produce including shallots, kiwis, garlic cloves, and mushrooms. Ideal for daily fruit and vegetable preparation.
- Elegant Box & Simple Care: Arrives in an exquisite sandalwood box – a presentation for weddings, holidays, or housewarmings. The high carbon steel petty knife requires simple care: hand wash and dry immediately after use. This prevents rust and keeps the edge razor-sharp for years.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0999DFNFB |
| Best Sellers Rank | #25,785 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #60 in Chef's Knives |
| Blade Color | Gray |
| Blade Edge | Plain |
| Blade Length | 5.5 Inches |
| Blade Material | High Carbon Steel |
| Blade Material Type | High Carbon Steel |
| BladeLength | 5.5 Inches |
| Brand | MITSUMOTO SAKARI |
| Brand Name | MITSUMOTO SAKARI |
| Color | Brown,Black |
| Construction Type | Forged |
| Customer Reviews | 4.5 out of 5 stars 279 Reviews |
| Handle Material | Wood Handle , Wood, Steel |
| Is the item dishwasher safe? | No |
| Item Length | 10.83 Inches |
| Item Weight | 1.2 Pounds |
| Manufacturer | MITSUMOTO SAKARI |
| Material Type | Rosewood Handle |
| Model Number | MS-395 |
| Size | 5.5" |
| UPC | 780669802671 |
| Unit Count | 1.0 Count |

## Product Details

- **Blade Edge:** Plain
- **Blade Material:** High Carbon Steel
- **Brand:** MITSUMOTO SAKARI
- **Color:** Brown,Black
- **Handle Material:** Wood Handle,Wood,Steel

## Images

![Petty Chef Knife - Image 1](https://m.media-amazon.com/images/I/71LFRrnZCVL.jpg)
![Petty Chef Knife - Image 2](https://m.media-amazon.com/images/I/81udSlVC-FS.jpg)
![Petty Chef Knife - Image 3](https://m.media-amazon.com/images/I/71eN5ROvw9L.jpg)
![Petty Chef Knife - Image 4](https://m.media-amazon.com/images/I/71Mp0AQE92S.jpg)
![Petty Chef Knife - Image 5](https://m.media-amazon.com/images/I/81r0vogox2S.jpg)

## Available Options

This product comes in different **Style** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great budget Japanese style knife
*by A***R on April 15, 2026*

The MITSUMOTO SAKARI 5.5-inch paring knife has quickly become one of the most used tools in my kitchen. It strikes a perfect balance between traditional Japanese craftsmanship and modern ergonomic design. What’s to Love: Exceptional Sharpness: Out of the box, the 3-layer 9Cr18Mov high carbon steel blade is incredibly sharp. It glides through delicate fruit skins and firm vegetables like garlic and shallots with absolute ease. Superb Maneuverability: The 5.5-inch blade is a sweet spot for precision tasks. Whether I’m deveining shrimp, coring strawberries, or making decorative garnishes, the knife feels like an extension of my hand. Comfortable Ergonomics: The octagonal rosewood handle is a standout feature. It’s lightweight and well-balanced, which significantly reduces hand fatigue during long prep sessions. It also has a natural moisture resistance that ensures a secure grip even when my hands are wet. Stunning Presentation: It arrives in a beautiful sandalwood box, making it look much more expensive than it is. It would make a fantastic gift for any home cook. Things to Keep in Mind: Hand Wash Only: Because it's made of high carbon steel, this knife requires immediate drying after hand washing to prevent rust. Avoid the dishwasher at all costs. Delicate Blade: This is a precision instrument, not a heavy-duty cleaver. It excels at fine work but isn't meant for hacking through bone or frozen foods. Final Verdict For the price, you’re getting a high-performing, aesthetically pleasing knife that rivals much more expensive Japanese brands. If you do a lot of detailed vegetable and fruit prep, this paring knife is a worthy investment for your collection.

### ⭐⭐⭐⭐⭐ Sharp
*by I***E on October 28, 2024*

Very nice working knife for the kitchen. Comes very sharp in beautiful packaging. Sharpens easily with a quality steel and easy to maintain. Very large handle that fits the hand perfectly and allows absolute control of the knife blade and making it safe to use. The knife is nice looking also, very Japanese appearance and where it happens to be made.

### ⭐⭐⭐⭐⭐ Great knife
*by C***E on August 14, 2025*

This knife is my absolute favorite! Great in the kitchen. This particular size is very good for most kitchen jobs. I also got the sharpening wand from them as well, that I use once a week and it keeps my knife sharp.

## Frequently Bought Together

- MITSUMOTO SAKARI 5.5 inch Japanese Hand Forged Paring Knife, High Carbon Steel Fruit and Vegetable Knife, Professional Kitchen Small Knife (Rosewood Handle & Sandalwood Box)
- MITSUMOTO SAKARI Kitchen Magnetic Knife Block Holder, Japanese Acacia Wood Storage Knife Tool Holder, Enhanced Double-Sided Magnetic Strip Wooden Knife Holder
- MITSUMOTO SAKARI Japanese Knife Sharpening Stone, Professional Kitchen 1000/3000 Grit Knife Sharpener Stone, Non-Slip Wooden Seat whetstone knife sharpener

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*Product available on Desertcart India*
*Store origin: IN*
*Last updated: 2026-06-02*