₹ 2,110
Description
- Swad Gluten Free, Wheat Free multi-grain Chappati flour.
- Ingredients: rajagaro (amaranth), juwar (sorghum), ragi (finger millet), rice, corn, singoda (water chestnuts), araroot and soybean.
- Suitable for vegetarians.
- No artificial flavors, colors or preservatives.
- directions: 1. Take Multi Grain Chappati Flour 2. Make the dough and wait for 30 minutes 3. Divide the dough into small sized balls. 4. Roll out. 5. Cook on pan. 6. Apply ghee or butter for taste and serve hot..
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Swad Gluten Free, Wheat Free Multi-Grain Chappati Flour - 4 Lbs., 1.816 Kg
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