iTenderizer 56 Red. Professional Grade 56 Blade Meat Tenderizer Tool / Quickly & Safely Tenderize All Meat Cuts into Irresistible Juicy & Flavorful Masterpieces / No-Mess, No-Hammering / Precision Sharp Stainless-Steel Blades / Achieve 40% Faster Cooking Time (Black)

Description

This Brand New High Quality Meat Tenderizer is perfect for cooking. It enables you to spend much less time cooking meat and could also enhance the effect of marinades. The Meat Tenderizer could make meat much softer and easier for you to eat. It is for use on Pork, Beef, Lamb, Fish, Steak, Chicken, etc. 56 Stainless Steel Blades Blades Length: 1 1/4"/ 3cm Cover Material: Clear Plastic Weight: 220 g / 0.48 lbs Easy to wash and clean Operating Instructions: 1、 Before using the tenderizer for the first time, it is recommended that it be cleaned thoroughly. 2、 Place roast, steak, fish or other cut of meat on the cutting board. Remove the cover of the meat tenderizer. 3、 Gently press your meat tenderizer on the top of the steak, roast or other cut of meat. Avoid all bones. Repeat the process. 4、 For thicker cuts of meat and roasts, turn the meat over and repeat the above process. 5、 Clean your meat tenderizer after each using. In dishwasher or warm soapy water and rinse thoroughly. IMPORTANT : Keep blades away from body. Caution: SHARP BLADES! Twist tenderizer to lock blades and replace cover when not in use. Package Includes： 1x iTenderizer 56 Blades Meat Tenderizer