₹ 1,767
Description
- 𝐑𝐄𝐆𝐈𝐎𝐍𝐀𝐋 𝐀𝐅𝐑𝐈𝐂𝐀𝐍 𝐒𝐈𝐌𝐌𝐄𝐑 𝐒𝐀𝐔𝐂𝐄𝐒: Based on an generations-old recipe of sweet caramelized onions, fresh ginger, garlic and exotic spices simmered to perfection in a spicy Dijon mustard sauce, Kitchens of Africa’s Yassa Traditional Simmer Sauce is our Company Founder’s favorite dish and the version she grew up eating in her native land of The Gambia, West Africa. It is still served there to this day..
- 𝐆𝐄𝐍𝐄𝐑𝐎𝐔𝐒𝐋𝐘 𝐒𝐏𝐈𝐂𝐄𝐃: There’s nothing bland about African cooking. We like to heap on the flavor, applying spicy blends and tantalizing marinades. Then, simmer gently for hours. In our cuisine, slow food equals good food. That’s how we create layers of earthy, bold flavors with hints of fiery undertones – the essence of African cooking!.
- 𝐇𝐄𝐑𝐈𝐓𝐀𝐆𝐄 𝐒𝐎𝐔𝐑𝐂𝐈𝐍𝐆: Our simmer sauces are made with premium ingredients that are as close to nature as possible. No preservatives, fillers, or colors – we never used them in Africa and don’t need them here!.
- 𝐘𝐎𝐔𝐑 𝐏𝐀𝐒𝐒𝐏𝐎𝐑𝐓 𝐓𝐎 𝐀𝐅𝐑𝐈𝐂𝐀: At Kitchens of Africa, we invite you to embark on a culinary adventure. Eat your way through this vast continent. Best of all, no passport needed. With our simmer sauces and condiments, you can savor the tastes of this exotic world right at your own kitchen table..
- 𝐀𝐋𝐖𝐀𝐘𝐒 𝐕𝐄𝐆𝐀𝐍 𝐚𝐧𝐝 𝐆𝐋𝐔𝐓𝐄𝐍 𝐅𝐑𝐄𝐄: All our products are made with no gluten-containing ingredients (except for Yassa Signature which contains a small a of soy sauce) and are always vegan..
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Kitchens of Africa Maffé Peanut Simmer Sauce (12 oz Jar) African Simmer Sauce with Peanut Butter, Tomato Paste and Lime Juice –Vegan & Gluten-Free - Cooking Sauce with Bold Flavors
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