V60 Pour Over Coffee Starter Kit, Size 02, Brown

The glassa and plastic are really good quality. Will last a lifetime

Loved it. Worth every penny. Coffee was smooth, easy to clean. Perfect for 3-4 cups.

It's an excellent product, timy delivery. Just the pricing could be a little reasonable

i am using it every day to make an awesome coffee, you just need good coffee beans properly grinded.

Great product with a nice build (it is the world renowned V60 after all!) The brew time is on the quicker side when compared to Chemex or the Kazuya version of V60 but the brew is still stronger than a Chemex because of thinner filters which allow more oils in the brew. The best part however is that it comes with a plastic dripper which is an insulator and hence provides brew at consistent temperature. 30:500 (g/g) ratio works the best for a standard brew (personal preference). Change it to 32.5:300 with 200g of ice in the server for a nice ice filter coffee during summers! The product may be overpriced. The MRP in India is 1640/- but it won't apply if a seller is importing it separately. Needless to say, these sellers also take longer to deliver. I ordered from an Indian vendor at the MRP and received the product in a couple days.

Easy to use once you get the hang of it. Can try different recipes but a little bit expensive. Still a nice buy nonetheless

H60 is, obviously, very great brewer. It gives you a nice brew if you out some work perfecting your recipe. Also it’s one of the brewers that I like using when I’ve to make more than one cup.

Honestly, a hario kit at this price is a steal. Easy to clean, best to start your brewing journey, experiment and learn with. Get yourself a weighing scale too for best results. Have been using this for about 3 months now; no scratches if you wash with a soft sponge.

● Descripción: Recibimos, en una caja con todo muy bien protegido y bien presentado una cafetera Hario V60 02 con una jarra de 700 ml, en color rojo vivo. Incluye 40 filtros (y no 100 como dice la descripción) de filtros Hario del 02 sin blanquear, y un medidor para el café, que personalmente no voy a usar porque no me ofrece suficiente precisión para medir el café, pero que es muy bonito y sigue el diseño de "burbujas" de Hario. Mi reseña no va a ser muy imparcial porque es mi cafetera favorita. Junto con mi AeroPress, mi cafetera de uso diario. Hace un café buenísimo y es muy sencilla de usar. Moliendo en el punto justo, midiendo bien las cantidades de café y agua, y teniendo cuidado con el proceso, hace el café que considero el mejor con diferencia. Pero es que usada sin mucho cuidado, poniendo todo a ojo y sin poner mucho empeño, hace un café magnífico también, por eso me gusta tanto. La he comprado porque mi anterior Hario V60 02 se agrietó después de una caída accidental bastante considerable. Seguía funcionando pero filtraba algo de agua. ● Lo que me ha gustado: ✅ Acabados impecables y calidad por todos los lados. Parece mentira que sea plástico. ✅ Muy resistente, al ser de plástico. ✅ Ligera y robusta. ✅ Compacta, se puede llevar en una maleta junto con los filtros. ✅ Increíblemente sencilla de usar. ✅ Se limpia con mucha facilidad. Si hay prisa, con darle una pasada con el chorro del grifo ya vale. ✅ La jarra es de muy buena calidad, con mango aislado y diseño práctico y bonito. ✅ Incluye 40 filtros con lo que se puede empezar a usar según llega. ✅ Pese a que el café sale mejor con los filtros de Hario, se pueden usar filtros de otras marcas de cafetera de goteo, siempre que se doblen de modo que se produzca un cono. ● Lo que NO me ha gustado: ❌ El medidor no es muy práctico a la hora de hacer el café con cuidado, mejor pesarlo si queremos un café realmente bueno. Pero vamos, puede servir para el día a día. ❌ A mí me ha costado menos porque pillé una buena oferta, pero 20 euros por este juego me parece un poquito elevado. Recibimos también la jarra y los filtros, así que no me quejo mucho. ❌ Los filtros de repuesto son caros y complicados de conseguir. Pero se pueden usar filtros normales, doblándolos en esquina. ● Resumen: Claro que la recomiendo, es mi cafetera favorita, pero sí que digo que mejor esperar a encontrar una oferta en la que sólo se incluya el cono, o el cono y unos filtros. La jarra no es imprescindible, de hecho yo preparo el café poniendo el cono directamente sobre la taza. Por lo demás, una cafetera fabulosa.

Kaliteli olsun şekil şukul olmasın tepesinde 2 dk durur kahvemi demlerim diyorsan aradığın ürün bu bir de tortu mortu olmasın kahvenin yağı bana dokunuyor iyi süzsün ama tadını bozmasın diyorsan da aradığın kağıt filtre de bu, gayet başarılı

Le verre a cassé après avoir été trempé dans de l'eau chaude. Mais le pose-filtre est parfait pour trois tasses ( filtre numéro 2).

This was supposed to be good. I had an older one for more than 2 years. But this one was so brittle, the glass broke very quickly.

I have made pour-over coffee for years, but when my electric coffeemaker died after yeoman's service of two decades, I decided not to replace it. I usually drink coffee by myself, so pour-over is just as handy. And the resulting cup is high quality. The Hario system uses a cone filter similar to the famous Melitta, but unlike Melitta, the bottom hole is a round, star-shaped opening, not a series of holes along a flat line. So the filters it uses are also conical and come to a point. The little glass pot can keep coffee warm on over a tea lamp stove, but for range heating, you'd be better off with the Hario V60 Glass Range Server (600ml, Clear) as it has a glass handle, not a plastic one that could melt over heat. The cone filter holder is also plastic. You fit a cone filter into it (the set comes with some of the V60 size filters) and wet it down. Then you put in 25grams of ground coffee per about 2 "cups" (one 8 oz mug, I figure) and pour boiling water down the center, wetting the grounds as they foam up. As it filters into the pot, you have fresh coffee. You can warm it up again in the microwave (this is microwavable) but I just prewarm the glass before making coffee and drink it right up. The hot water kettle should have a gooseneck for optimal pouring out of hot water into the filter. It directs the flow and keeps it from going too quickly. Oxo makes an electric kettle OXO On Adjustable Temperature Electric Pour-Over Kettle which I think is good but pricey. You can set temperatures and keep water warm, so it is very nice to use. Hario makes a version, far less expensive but also a stovetop kettle with a built-in thermometer. Pour Over Coffee Kettle with BUILT-IN THERMOMETER - Large 1.2L - Gooseneck Drip Coffee Kettle and Stainless Steel Stovetop Tea Pot That may be your best bet if you want a gooseneck kettle at a reasonable cost. I think pour-over when made correctly gives the best cup of coffee. I prefer it to French Press (which I find gives a woody note if the grounds are not prepared in just the right degree of coarseness.) Years ago, I visited my cousins who live in Brazil and we enjoyed many many cups of "cafezinho", the Brazilian demitasse of strong coffee, not espresso, that is served frequently during the day. It's filtered coffee. I asked to see the kitchen and how this delicious coffee was prepared. I was surprised to see something like a ring stand in the chemistry lab I worked in, and a simple sock-shaped cotton filter resting in it. That's how that divine brew was made? So simple... The Japanese took to this method some time ago, when coffee became a "thing" in Japan. As Japanese kitchens tend to be small, this system is energy efficient and makes a lot of sense. Burr grinders and scales to go with, so you get that perfect cup, the Japanese being of the philosophy "There is only ONE right way to do anything." Is this the right way? Maybe...