German Fillet Knife
Product ID: 745635582
Details
- Blade EdgePlain
- Blade MaterialHigh Carbon
- BrandDalstrong
- ColorBlack G10
- Handle MaterialWood
🔪7" ultra-sharp blade
🖤Ergonomic black G10 handle
⚙️56+ Rockwell hardness
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🔪 Slice Like a Pro, Fillet Like a Gladiator!
The Dalstrong Gladiator Series 7" Fillet Knife is a premium, German high carbon steel blade engineered for precision filleting, skinning, and trimming. With a flexible 1.5mm thick blade, 56+ Rockwell hardness, and an ergonomic black G10 handle, it delivers professional-grade performance and comfort. Complete with a BPA-free sheath and travel case, this NSF-certified knife is designed for both kitchen mastery and outdoor adventures, backed by a risk-free satisfaction guarantee.
| ASIN | B06XV3H7XL |
| Amazon Bestseller | #1,776,593 in Home & Kitchen ( See Top 100 in Home & Kitchen ) #1,052 in Gyutou Knives |
| Blade Color | Silver |
| Blade Edge | Plain |
| Blade Material Type | High Carbon Steel |
| BladeLength | 7 Inches |
| Brand Name | Dalstrong |
| Color | Black G10 Handle |
| Construction Type | Forged |
| Customer Reviews | 4.7 4.7 out of 5 stars (1,568) |
| Global Trade Identification Number | 00651973803091 |
| Handle Material | Wood |
| Included Components | PU leather sheath, Polymore Sheath (BPA Free) |
| Is the item dishwasher safe? | No |
| Item Length | 7 Inches |
| Item Weight | 170 Grams |
| Manufacturer | Dalstrong Inc. |
| UPC | 651973803091 |
| Unit Count | 1.0 Count |
F**R
Mein Gott ist das Ding scharf - jedem der wie ich ein bisschen ungeschickt ist, empfehle ich ein Schneidehandschuh gleich mit zu kaufen... Gut in der Hand liegt es auch noch... Das Messer und die Schutzhülle bzw. Messerscheide sind entsprechend Dalstrong Standard sehr robust und gut verarbeitet - absolut sein Geld wert
H**S
Mejor de lo que esperaba
R**T
Wanted to start filleting for the craft, the fun, getting closer to my food, and the cost savings. Opted to not get a starter knife which might quickly add to the clutter, but instead bought what could be the only fillet knife I’ll ever need. Wife texted there were whole fish at the local membership warehouse store, rock fish, black cod and bronzino, I said grab the rock fish for blackened rock fish tonight and the cod for fish and chips another time. Full commitment. Man! This tool went to work, it has a good feel as you feel for the spine to ride along, the point is seriously dangerous in a good way to make your entrance, and, the knife is not the problem. In my filleting “career” I had tried only twice before. I used to fish so many different methods for salt and fresh, and after over 60 years I’m only getting started in this new growth area. Better late than never and there is so much to look forward to! The weight, balance, handle stability, and relative stiffness/flexibilty/feel of the blade are excellent. At first I thought it was too stiff, but then I started filleting and the knife came to life. Though I have a lot to learn, I have no regrets about this new tool. I read about knives: reviews, metal composition, knife edges, handle construction, sharpening, care and maintenance for hours over days before I bought this. I was concerned I would not live up to this knife for some time. That evening, I broke down 3 rock fish and 4 cod, with little waste, thanks in large part to the design of this knife. And the blackened rock fish were off the chart good.
D**M
Il faut l’avoir en main pour comprendre
J**I
This is a great fillet knife . It’s very sharp and holds the edge for a long time.
Trustpilot
2 months ago
3 weeks ago